Tuesday, October 5, 2010

Great lunch with John and Dyna at FrogTown Vineyards.

What an good meal we had on Sunday. All the five or six courses were paired with the wines produced there at Frog Town. We started with a plate of sweets and it moved on from there to Smoked salmon and black bean cakes and many other things including smoked turkey and finished with desserts. My dessert was a large piece of moca chocolate cake. It was fun and the service was great. I recommend it.

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